Hiring Spring MKG Interns

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MKG is hiring spring interns! Interns participate in all aspects of sustainable food production from seeding and planting to garden preparation and harvesting. This spring they will also be assisting with specific garden projects (CSA promotion and a Plant Sale).

Internship details and application are available here.

Questions about the internship? Please contact Stephanie Meyers, scm6x@virginia.edu