Morven’s First Lady’s Food Lab has been a year and a half long endeavor for the purposes of expanding community and student engagement at Morven Farms. This engagement has a focus on food sustainability efforts in combination with the Morven
Join the UVA Food Collaborative, UVA Sustainable Food Strategy Task Force, UVA Sustainability, and the Sierra Club for a screening of the documentary What Lies Upstream and panel discussion centering on issues of environmental justice, water rights, and grassroots action.
The following research posters were on display at the 2018 Earth Week Expo. The Global Sustainability capstone class looked at a wide variety of topics relating to food and sustainability. Additionally, the UVA Sustainability Food Survey researchers and the City Market
Seeking future sustainable food systems leaders. Open to anyone, at any age. Apply today: goo.gl/Wwza3c and email email@example.com with questions.
Check out these free talks with scholars from around the country and world! LIVING WITH PLANTS Kaleidoscope Room, Newcomb Hall SCHEDULE (Friday, February 23rd, 2018) 9:00-9:20 — Breakfast 9:20-9:30 — Welcome remarks 9:30-11:00 — Panel 1 Moderator: Jim Igoe (Anthropology, UVA) —Courtney Fullilove
Celebrate Earth Week with a Free Screening of FLOW For the Love of Water presented by the UVA Food Collaborative and The Sierra Club. Come early for food and stay late for a panel discussion featuring panelists Brian Richter (The
Have you done research or a project in the past year relating to food? Share your work with us at the UVA Food Collaborative’s Student Research Symposium! This event is in conjunction with the UVA Office for Sustainability’s Earth Week Celebration and it
Please mark your calendars for the next UVA Food Film Forum! UVA Sustainability, UVa Food Collaborative, and UVA Dining present the NEW documentary Sustainable: the future of our food system determines the future of mankind This event is FREE and open to the public. Tuesday,
Mark your calendars for the UVa Food Collaborative’s next film screening and panel discussion this Wednesday, November 30th! We will be screening six short films: Food for Thought Food for Life, Homebound, Economies of Community, Home Flavored, Seed Sovereignty,
On April 21st, 2016, the University of Virginia unveiled a comprehensive Sustainability Plan outlining specific short- and long-term goals for the next four years. The Sustainability Plan is based on “ideas and recommendations from over one hundred students, staff, and